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NigeriaTraditional
Ukodo
A classic pottage of yam and plantains cooked with goat meat and local spices; it is healthy and comforting.
1 hr 5 minBeginner4 servings
Ingredients
4
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The method
Step by step
- 01
Boil
40 minBoil meat until half done, add yam and plantains.
- 02
Season
10 minAdd spices and simmer until soft.
Storage & serving
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