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NigeriaTraditional
Asaro
A yam pottage made by cooking yam chunks in a rich, flavorful tomato and pepper sauce until it is soft and mashy.
50 minBeginner4 servings
Ingredients
4
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The method
Step by step
- 01
Boil Yam
30 minBoil yam with sauce until soft.
- 02
Mash
5 minLightly mash some yam for texture.
Storage & serving
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