Step 1 of 6 · Pierogi Ruskie
Make the dough
Mix the flour with the hot water, egg, melted butter and a pinch of salt, knead 8 minutes until smooth and rest covered for 30 minutes.
Step 1 of 6 · Pierogi Ruskie
Mix the flour with the hot water, egg, melted butter and a pinch of salt, knead 8 minutes until smooth and rest covered for 30 minutes.