Step 1 of 2 · Pide
Shape the dough
Roll the dough into an oval shape. Add the filling in the center, then fold the edges over to create the characteristic boat shape, pinching the ends.
Brush the edges with egg wash for a golden color.
Step 1 of 2 · Pide
Roll the dough into an oval shape. Add the filling in the center, then fold the edges over to create the characteristic boat shape, pinching the ends.
Brush the edges with egg wash for a golden color.